Meet Gamidah, she is one of the most amazing and positive people I have had the privilege to meet. Her joyful heart and constant smiles and laughter make you feel right at home but it is her home-cooked Cape Malay food that captures your taste buds and a special place in your heart. There is also a clear passion for teaching others about her way of cooking and her culture that shines through in her cooking classes.

This is everything but a mundane cooking class! When booking for this cooking class, expect heaps of fun, flour and freedom to be yourself. Participation and  getting your hands dirty is hugely encouraged! Being taught how to make Cape Malay cuisine ranging from Samoosas and Rotis to cooking up a delicious Dahl has never been this fun!

There is a simplicity to Cape Malay cooking but do not underestimate the time and love that truly make these meals special. It was a wonderful and delicious experience especially being able to sit around a table to eat the fruits of your labour!

Photographs and Content by Demi Szucs